The process to obtain a FSSAI license for bakery products

Introduction

Bakery products are some of the most popular food items consumed in India. However, ensuring that these products are safe for consumption is a major concern for food business operators (FBOs) and customers alike. In this blog, we will discuss the importance of the Food Safety and Standards Authority of India license for bakery products, the process of FSSAI license registration for bakery products, and the documents required for the FSSAI license for bakery products.

Importance of a FSSAI license for bakery products

The FSSAI license for bakery products is important for several reasons. The reasons are as follows:

• Firstly, it ensures that the bakery products are produced in a safe and hygienic environment. The Food Safety and Standards Authority of India has set strict guidelines for food processing, packaging, labelling, and storage to ensure that the products are free from harmful chemicals, pesticides, and other contaminants.

• Secondly, the license helps in building customer trust and credibility. Customers are becoming increasingly aware of the importance of food safety and quality and are more likely to buy bakery products from Food business operators (FBOs) who have a FSSAI license.

• Thirdly, operating a bakery without a FSSAI license is illegal and can result in penalties and fines. The Food Safety and Standards Authority of India has the power to seize and demolish products that do not meet its standards. Therefore, obtaining a FSSAI license is necessary for Food business operators (FBOs) to operate in India.

What is the process of FSSAI license registration for bakery products?

The process of FSSAI license registration for bakery products is straightforward and can be completed online through the FSSAI website. Here are the steps involved in the registration process:

Step 1: Visit the FSSAI website and click on the “Food Licensing & Registration System (FLRS)” link.

Step 2: Create an account by providing your email ID and phone number.

Step 3: Once you have created an account, log in to the FLRS portal and select “New Registration.”

Step 4: Fill in the details required, such as the name of the business, address, contact details, and type of business.

Step 5: Select “Bakery” as the food category and provide the details of the bakery products that you intend to produce or sell.

Step 6: Upload the required documents, such as proof of identity, proof of address, and the layout plan of the bakery.

Step 7: Pay the fee for the license, which varies depending on the turnover of the business.

Step 8: Once the application is submitted, the FSSAI will conduct an inspection of the bakery premises to ensure that it complies with the standards set by the FSSAI.

Documents required for the FSSAI license for bakery products

Here are the documents required for the FSSAI license for bakery products:

1. Proof of identity like a PAN card, Aadhaar card, or any other government-issued ID with a passport-size photo.

2. Proof of address like a utility bill, rent agreement, or any other document that proves the address of the bakery.

3. Self-declaration form which states that the bakery products comply with the FSSAI standards and guidelines.

4. No objection certificate (NOC) from the local municipal corporation or the state pollution control board, depending on the location of the bakery.

5. The food safety management plan covers the details of the process for preparing bakery products, storage, transportation, and other food safety-related.

Conclusion

In conclusion, obtaining a FSSAI license for bakery products is a legal requirement that ensures that the bakery products are safe for consumption and meet the standards set by the FSSAI. The FSSAI license registration process is a simple process that can be done online through the FSSAI website with minimal documents. Food business operators (FBOs) must ensure that they comply with the FSSAI standards and guidelines to maintain the validity of the license.